Gen Z and Millennial consumers are all about the apps and snacks! Building meals around bite-sized shareables is a key trend amongst the younger restaurant diner demographic!
Tabs - Cocktail
The Great Garnished Bloody Mary
Triple Cream Tom & Jerry
Basil and Blue Cheese Martini
Pacific on the Rocks
Craft Cider with Haloumi Skewers
Cran-Bucha Fizz
Level up your bar menu
Take advantage of happy hour and encourage up-spending at the bar by offering Instagrammable cocktails with over-the-top garnishes, or cheese pairing menus.
Tabs - Mains
Filet Mignon with Herbed La Sauvagine Butter
Cranberry Orange Duck Confit
Balsamic Pomegranate Goat Cheese Chicken
Sweet and Salty Upper Crust with Pacific Rock Cheese
Blue Cheese Mussels with Truffle Parm Fries
Maître Jules Tartiflette
Upgrade menu favourites
Test innovative, premium ingredients during the holiday season to see what sticks. Premium ingredients like Specialty Cheese easily elevate classic menu items, perfect for seasonal menus.
Tabs - Desert
Chocolate Cranberry Cheesecake Pizza
Grilled Angel Food Cake with Whipped Mascarpone and Raspberry Coulis
Ricotta Tiramisu Truffles
Haloumi Caramel Apple Tart
Eggnog Caramel
Dark Chocolate Ricotta Tart
Increase average eater cheques
Present a dessert menu they can't refuse! Repurpose high quality ingredients from other menu items, like Ricotta, whipped cream, eggnog, or brie cheese to create craveably unique sweet treats.